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Aromitalia produces pastes, creams and variegati for ice cream and pastry.

Aromitalia has produced pastes, bases and preparations for ice cream and pastry for more than 70 years.

The range includes flavouring pastes, milk bases, creams and innovative products for professional use.

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Products in this catalogue

Spirulì Alga Azzurra gelato mixes
    The Spiruli' Blue Algae Ice Cream Mix is prepared by adding 1,2 KG of mix to 3 L of milk and 300 of cream; mix well and place in the ice cream machine.
    €53.92Price
    Unavailable
    Spirulì Alga Azzurra gelato mixes
      The Spiruli' Blue Algae Ice Cream Mix is prepared by adding 1,2 KG of mix to 3 L of milk and 300 of cream; mix well and place in the ice cream machine.
      Unavailable
      €53.92Price
      Pink grapefruit gelato mixes1.25 kg ready pink-grapefruit ice-cream mix
        Dosage and preparation for Grapefruit Ice Cream : mix 1,25 Kg of preparation with 2,5 L of water. Suitable for traditional and soft ice cream machines.
        €20.93Price
        Available
        Pink grapefruit gelato mixes1.25 kg ready pink-grapefruit ice-cream mix
          Dosage and preparation for Grapefruit Ice Cream : mix 1,25 Kg of preparation with 2,5 L of water. Suitable for traditional and soft ice cream machines.
          Available
          €20.93Price
          Ready-to-use Bonet mix

            Ready-to-use Bonet mix

            Baking Mixes & Dessert Bases
            Ready Mix for Bonet , a smooth and velvety spoon dessert. The pack contains the required mix; add 1 l of whole milk.
            €6.96Price
            Unavailable
            Ready-to-use Bonet mix

              Ready-to-use Bonet mix

              Baking Mixes & Dessert Bases
              Ready Mix for Bonet , a smooth and velvety spoon dessert. The pack contains the required mix; add 1 l of whole milk.
              Unavailable
              €6.96Price
              Desiccated coconut1 kg Sri Lanka desiccated coconut

                1 kg Sri Lanka desiccated coconut

                Nuts & Dried Fruit for Baking
                Desiccated Coconut is obtained by grinding coconut and can be used in many desserts as well as savoury dishes.
                €16.71Price
                Available
                Desiccated coconut1 kg Sri Lanka desiccated coconut

                  1 kg Sri Lanka desiccated coconut

                  Nuts & Dried Fruit for Baking
                  Desiccated Coconut is obtained by grinding coconut and can be used in many desserts as well as savoury dishes.
                  Available
                  €16.71Price
                  Dark bitter cocoa powder
                    Darking Bitter Cocoa Powder with 22 - 24 %, ideal for preparing many desserts. Available in 2 kg packs.
                    €51.54Price
                    Available
                    Dark bitter cocoa powder
                      Darking Bitter Cocoa Powder with 22 - 24 %, ideal for preparing many desserts. Available in 2 kg packs.
                      Available
                      €51.54Price
                      Venezuela single-origin cocoa massSingle-origin Venezuela cocoa mass 1 kg
                        Venezuela Single-origin Cocoa Mass , a premium ingredient widely used in pastry making for chocolate desserts.
                        €60.39Price
                        Available
                        Venezuela single-origin cocoa massSingle-origin Venezuela cocoa mass 1 kg
                          Venezuela Single-origin Cocoa Mass , a premium ingredient widely used in pastry making for chocolate desserts.
                          Available
                          €60.39Price