


Phone orders: +39 011 818 2350 — Mon–Fri, 9:30–16:00
Smooth Dessert Spatula for levelling the surfaces of decorated cakes.
Moisten the spatula with water to help it glide over creams or whipped cream.
Smooth pastry spatula, with a strong, durable steel blade, ideal for levelling creams on cakes or finishing cake edges easily.
The pastry spatula is also useful for many other kitchen preparations.
Data sheet
Specific References
Click here to leave a review