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Single-Origin Venezuelan Cocoa Mass, 12 kg, Pure Cocoa Beans
€644.16
Tax included
Single-origin Venezuelan cocoa mass, 12 kg, made from ground cocoa beans with no added sugar. An ingredient for professional pastry making and chocolate desserts.
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Description
Single-origin Venezuelan cocoa mass is made from ground cocoa beans with no added sugar. Its intense cocoa flavour makes it an ingredient for professional pastry making and chocolate work.
Uses in pastry making and chocolate work
Use it in recipes for ganache, creams, mousses, pralines and chocolate desserts. Cocoa mass lets you adjust your recipe to the flavour and balance you want; follow the quantities and method specified by your recipe.
12 kg pack for pastry kitchens
This listing is for the 12 kg pack, suitable for pastry shops, artisan workshops and professionals. Check the current package label for ingredients, allergens, storage and instructions for use.
Product Details
5932
Data sheet
- Weight
- 12 Kg
- Contents
- Single-origin Venezuela cocoa mass
- Brand
- Aromitalia
- Color
- Brown
Specific References
- EAN13
- 8034077230123
Single-origin Venezuelan cocoa mass, 12 kg, made from ground cocoa beans with no added sugar. An ingredient for professional pastry making and chocolate desserts.
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