Velvet spray dye, 250ml
Food Coloring for Cakes
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Aromitalia
Aromitalia produces pastes, creams and variegati for ice cream and pastry.
Aromitalia has produced pastes, bases and preparations for ice cream and pastry for more than 70 years.
The range includes flavouring pastes, milk bases, creams and innovative products for professional use.
There are 329 products.
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Products in this catalogue
€41.98Price
2 kg all-plant fruit ice-cream base
Gelato Bases and Neutral Mixes
All-vegetable Base for Fruit Ice Cream , created from Aromitalia's passion for ready bases.
€41.98Price
€12.19
€12.19Price
1.1 kg melon sorbet mix
Sorbet & Granita Mixes
Melon Sorbet Mix for use in a sorbet or slush machine.
Preparation: 1,1 kg of powder mix with 3 litres of water.
€12.19Price
€54.74Price
2 kg Prestigio fruit ice-cream base
Gelato Bases and Neutral Mixes
Prestigio Fruit Ice Cream Base, fat-free and suitable for vegans.
€54.74Price
2 kg double-dose all-plant fruit ice-cream base
Gelato Bases and Neutral Mixes
All-vegetable Double Base for Fruit Ice Cream for hot or cold use.
€47.54Price
€17.38Price
1 kg fruit ice-cream base with fructose
Gelato Bases and Neutral Mixes
Fruit Ice Cream Base with Fructose , for preparing ice cream in any flavour.
For cold processing.
€17.38Price
€83.30Price
Sweetened condensed milk 9% 10 KG in 2BAGBOX
Pastry Ingredients
Sweetened Condensed Milk in 2 Bag-in-box Packs of 5KG , suitable for preparing many homemade desserts.
€83.30Price
3.5 kg salted-peanut paste for milk-based ice cream
Gelato Pastes and Variegates
Milk-based Salted Peanut Ice Cream Paste, dosage 70 -80 gr per 1 kg of ice cream.
€104.19Price
1 kg milk-based cream for stracciatella ice cream
Gelato Pastes and Variegates
Stracciatella Cream for Milk-based Ice Cream ; add 30 gr to 1 kg of ice cream for optimal flavour.
€17.96Price
€111.09Price
3.5 kg Bon bon paste for milk-based ice cream
Gelato Pastes and Variegates
Bon Bon Paste for Milk-based Ice Cream , dosage: 80 g of paste per 1 kg of milk-base ice cream.
€111.09Price
€101.32Price
3.5 kg coffee paste for milk-based ice cream
Gelato Pastes and Variegates
Coffee Paste for Milk-based Ice Cream, very aromatic; only 30 gr per kg of ice cream is needed.
€101.32Price
€17.16Price
Supan whipped-cream stabilizer
Pastry Ingredients
Supan Whipped Cream Stabiliser for maintaining the stability and creaminess of whipped cream.
Neutral powder for cold preparation of mousse, Bavarian cream and semifreddo. It can stabilise fresh cream. Contains Halal- and Kosher-certified bovine gelatine.
€17.16Price
€63.38Price
Aromitalia Cielo Azzurro gelato paste 3.5 kg
Gelato Pastes and Variegates
Aromitalia Cielo Azzurro paste, 3.5 kg, for milk-base gelato, with a blue colour and sweet caramelised-sugar flavour. Code 535.
€63.38Price
