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Supan whipped-cream stabilizer
€17.16
Tax included
Supan Whipped Cream Stabiliser for maintaining the stability and creaminess of whipped cream.
Neutral powder for cold preparation of mousse, Bavarian cream and semifreddo. It can stabilise fresh cream. Contains Halal- and Kosher-certified bovine gelatine.
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Description
Dosage: 40- 60 gr per kg of fresh cream.
Product Details
1215AR
Data sheet
- Weight
- 1 kg
- Contents
- Supan whipped-cream stabilizer
- Brand
- Aromitalia
- Color
- White
Specific References
- EAN13
- 8032386000789
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Supan Whipped Cream Stabiliser for maintaining the stability and creaminess of whipped cream.
Neutral powder for cold preparation of mousse, Bavarian cream and semifreddo. It can stabilise fresh cream. Contains Halal- and Kosher-certified bovine gelatine.
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