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Glucose Glucodry 385 D.E. 36/40 KG.25
€70.25
Tax included
Glucodry 385 D.E. 36/40 in 25 kg package
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Description
Glucodry 385 D.E. 36/40 Glucose Powder is a high quality technical ingredient, ideal for professional applications in the ice cream, pastry and food industries. Obtained from starch through controlled hydrolysis, it has a Dextrose Equivalent 36/40, perfect for ensuring an optimal balance between sweetness and functionality.
Thanks to its high solubility and low hygroscopicity, glucodry glucose is particularly suitable for improving the texture of ice cream, creams, baked goods and desserts, contributing to a more stable and homogenous structure.
This glucose for ice cream and pastries helps reduce the crystallisation of sugars, improving the shelf life and processability of doughs and mixtures.
Features:
- Spray-dried glucose (powder)
- E.D. 36/40 (dextrose equivalent)
- High solubility
- Low hygroscopicity
- Improves texture and shelf-life
Ideal use:
Ice creams, parfaits, baked goods, creams, candies and powdered preparations.
Product Details
4660
Data sheet
- Weight
- 25 Kg
Specific References
Glucodry 385 D.E. 36/40 in 25 kg package
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