Page loading in progress
You can count on us
Professional quality
Professional quality
Find everything you need for your creations.
Trackable delivery
Trackable delivery
You can always see where your products are.
Selected products
Selected products
Every item is checked before it reaches you.
Real support
Real support
No bots, just people ready to help.
Discover our recipes in the Tutto Pasticceria Magazine
Baking & Pastry Ingredients | Shop Online

Baking & Pastry Ingredients

Baking and pastry ingredients to shop online

Shop baking and pastry ingredients for cakes, desserts and sweet preparations. This parent category brings together ingredients, raw materials and mixes; choose the most relevant section, then check composition, pack size and directions on the individual product listing.

Mixes and ready-to-fill pastry bases

Baking mixes can simplify selected preparation steps, while ready-to-fill pastry bases can help organise recipes and service. Choose according to the result you need and check the stated quantities, method, yield and pack contents for the exact product.

Chantilly cream mix among baking and pastry ingredients

Flavourings, cake soaking syrups and versatile ingredients

Explore flavourings, cake soaking syrups and other ingredients for adding aroma, moisture or a finishing touch. Flavour, concentration, alcohol content, dilution and intended use vary by item, so always read the product listing and label.

Dragées, sweets, nuts and candied fruit

Dragées and sweets can suit celebrations and displays, while nuts and candied fruit may be used in batters, fillings or decorations when the product directions allow it. Compare type, size, quantity, ingredients and storage information before buying.

How to choose pastry ingredients and mixes

Sugars, flours, additives and other foods

Sugars, flours, starches, additives and other baking ingredients perform different functions in a recipe. They are not automatically interchangeable: start with the intended preparation and review the product name, dosage, directions and manufacturer information.

Fillings, toppings, glazes and chocolate

Fillings and toppings can complete layers or finishes, while glazes and chocolate provide options for coatings, decorations and other preparations. Texture, flavour, processing temperature and use depend on the item; compare listings within the relevant section.

Pack size, ingredients, allergens and storage

Before ordering pastry ingredients online, check weight or volume, piece count, ingredients, allergens, batch, use-by information and storage instructions. Packs and directions vary; if online details differ from the received label, follow the manufacturer information and seek clarification before use.

Active filters

Products in this catalogue

White couverture chocolate, kg 3
    Gioari White Couverture Chocolate , in a 3 kg pack, is ideal for coating, moulding and decorating desserts. Its practical coin-shaped form allows for quick and even melting, ensuring a delicate, smooth and rich flavour.
    €85.05Price
    Available
    White couverture chocolate, kg 3
      Gioari White Couverture Chocolate , in a 3 kg pack, is ideal for coating, moulding and decorating desserts. Its practical coin-shaped form allows for quick and even melting, ensuring a delicate, smooth and rich flavour.
      Available
      €85.05Price
      White couverture chocolate, kg 3
        Cioccolato da copertura avorio kg 3 , con intenso sapore di latte e vaniglia.
        €89.07Price
        Available
        White couverture chocolate, kg 3
          Cioccolato da copertura avorio kg 3 , con intenso sapore di latte e vaniglia.
          Available
          €89.07Price
          White couverture chocolate, kg 3
            Cioccolato da copertura al latte alpino da kg 3 , note delicate di caramello mou si mescolano a fragranze di cacao.
            €86.25Price
            Available
            White couverture chocolate, kg 3
              Cioccolato da copertura al latte alpino da kg 3 , note delicate di caramello mou si mescolano a fragranze di cacao.
              Available
              €86.25Price
              White couverture chocolate, kg 3
                Cioccolato da copertura latte soave kg 3 alta qualita' Gioari, dal sapore intenso di latte fresco dona al cacao una colorazione piu' chiara della classica medaglietta.
                €89.10Price
                Available
                White couverture chocolate, kg 3
                  Cioccolato da copertura latte soave kg 3 alta qualita' Gioari, dal sapore intenso di latte fresco dona al cacao una colorazione piu' chiara della classica medaglietta.
                  Available
                  €89.10Price
                  Lab dark couverture in small discs62% Dark Chocolate Coating in Coins, 12 kg, for Patisseries
                    Copertura Lab Fondente in Monetine al 62 % in confezione da 1 kg di prodotto.
                    €295.68Price
                    Available
                    Lab dark couverture in small discs62% Dark Chocolate Coating in Coins, 12 kg, for Patisseries
                      Copertura Lab Fondente in Monetine al 62 % in confezione da 1 kg di prodotto.
                      Available
                      €295.68Price
                      Gold gelatin, 500 sheets (leaf gelatin)
                        Gold Gelatine Available Online in a 1 kg pack, also known as leaf gelatine. Unlike powdered gelatine , it dissolves in both hot and cold mixtures Contains 500 sheets
                        €75.62Price
                        Available to order
                        Gold gelatin, 500 sheets (leaf gelatin)
                          Gold Gelatine Available Online in a 1 kg pack, also known as leaf gelatine. Unlike powdered gelatine , it dissolves in both hot and cold mixtures Contains 500 sheets
                          Available to order
                          €75.62Price
                          Peru single-origin chocolate couverturePeru Single-Origin Dark Chocolate Coating 73% 1 kg
                            Copertura di Cioccolato Monorigine Peru' al 73 % , da usare per creare delle coperture lisce e omogenee, su torte e dolci. Contenuto 1 kg
                            €38.37Price
                            Available
                            Peru single-origin chocolate couverturePeru Single-Origin Dark Chocolate Coating 73% 1 kg
                              Copertura di Cioccolato Monorigine Peru' al 73 % , da usare per creare delle coperture lisce e omogenee, su torte e dolci. Contenuto 1 kg
                              Available
                              €38.37Price